Beef and pumpkin stew

Name: Beef and pumpkin stew
Ingredients: 500 g lean diced beef; 2 tbsp vegetable oil; 100 g onion (diced); 500 g kent pumpkin (peeled and chopped); 250 g carrots (diced); 120 g celery (sliced); 1.5 tbsp tomato paste; 2 bay leaves; 1 litre vegetable stock; 2 tbsp Worcestershire sauce; salt and pepper; 1.5 tbsp corn flour

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